Description
Balsamic Vinegar was born in Italy nearly ten centuries ago. This sweet and tart vinegar is made from cooked grape must, which lends the vinegar a beautiful dark color. Balsamic glaze is produced with authentic Balsamic Vinegar of Modena, thickened to the ideal consistency. Try drizzling Roland Balsamic Glaze on salads, grilled vegetables, and even ice cream or fresh strawberries.
